Bel Egypt Renews Partnership with Egyptian Food Bank to Provide 500,000 La Vache qui rit®️ Cheese Triangles to Serve 250,000 Meals for Children Through the School Feeding Program

Bel Egypt, a leading dairy products company with a portfolio of renowned brands, including La Vache Qui Rit®️, Kiri®️, and Abu El Walad®️, announced the renewal of its partnership with the Egyptian Food Bank under its “Together, Because Nutrition Is a Right for All” initiative. The partnership reaffirms Bel Egypt’s continued commitment to supporting children’s nutrition and promoting their health and well-being.
The agreement was signed by, Mr. Hany Arram, Country Manager of Bel Egypt and North East Africa, and Mr. Mohsen Sarhan Ali, CEO of the Egyptian Food Bank, alongside representatives from Bel Egypt and the Egyptian Food Bank, as well as members of the media.
Building on the success of last year’s collaboration, the renewed partnership aims to support the School Feeding Program by providing 500,000 La Vache qui rit®️ cheese triangles to serve 250,000 meals for children. The initiative will help enhance children’s access to balanced meals containing essential nutrients, including calcium and protein, supporting the “Grow Well” concept and helping children grow well and learn.
As part of the partnership, Bel Egypt has allocated packs of La Vache Qui Rit®️ cheese featuring the Egyptian Food Bank’s logo, reflecting the continued collaboration between the two organizations to support school feeding programs and contribute to providing safe and nutritious meals for children. The initiative also supports broader efforts to strengthen food security and create sustainable social impact.
Commenting on the partnership, Hany Aram, Country Manager of Bel Egypt and North East Africa, said: “This partnership reflects the importance of collaboration with our partners to create meaningful and sustainable impact in the lives of children and local communities. By continuing our collaboration with the Egyptian Food Bank, we are committed to supporting school feeding efforts and contributing to providing balanced meals containing the essential nutrients children need to grow and learn. This collaboration is driven by our commitment to our purpose of providing healthy and balanced nutrition for all, while playing an active role in supporting the health and well-being of future generations.”
Aram added: “Renewing this partnership marks another step in building on the impact achieved over the past year, as we seek to expand our reach and create a greater impact for more children. We will continue working alongside the Egyptian Food Bank and our partners to support meaningful and sustainable initiatives that contribute to building healthier generations and creating long-term positive value for the communities where we operate.”
Mr. Mohsen Sarhan, CEO of the Egyptian Food Bank, said: “We are pleased to continue our strategic partnership with Bel Egypt for the second consecutive year. This collaboration highlights the importance of strong and successful partnerships between the private sector and civil society organizations in creating meaningful and sustainable social impact. It contributes to strengthening the School Feeding Program and supporting food security for children, driven by our belief that providing children with healthy and safe meals is a true investment in their future and an essential step toward building healthier generations that are better equipped to learn and contribute to society.”
This partnership reflects Bel Egypt’s commitment to its vision of “providing healthy and balanced nutrition for all”, while continuing to support initiatives that promote access to healthy nutrition, alongside the company’s broader efforts to advance sustainability and support the communities in which it operates.

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